Sometimes being at the right place at the right time can give you unique tasting experiences. It is my experience that being close to André Ribeirinho will increase the chances a lot. When he involves his good friend Dirk Niepoort to be a part, then the potential for good wine experiences has no limits. This
The post Old Madeira, fresh riesling and the best company appeared first on %%http://www.vinkreutzer.dk/%%.
A Flight of the Sixties is something you should not miss. This is the highlight of the Port Wine Day 2017 and this master class will take us through a very interesting decade. The tasting was conducted by Bento Amaral and a few of the producers. Thank you IVDP for the invitation to this Portwine
The post 1960s is a legendary decade for Portwine appeared first on %%http://www.vinkreutzer.dk/%%.
Pizza and Portwine is a perfect way to start this years celebration around PortWineDay. After an early flight out of Copenhagen for me, we arrived to Porto before lunch. We went to the IVDP (officiel Portwine Institute and our host) where we should have this lunch. In a time where Portwine is still struggling with
The post Pizza & Portwine = perfect appeared first on %%http://www.vinkreutzer.dk/%%.
Forleden dag havde jeg fornøjelsen af at besøge en af de førende vingårde i Sydafrika; De Morgenzon. En vingård der er beliggende i Stellenbosch regionen. På mange måder et stort område, som i dette underområde byder på nogle af de bedste betingelser for en del forskellige druer. Det afspejles også i vingårdens produktion, som spænder
The post De Morgenzon, besøg på vingården appeared first on %%http://www.vinkreutzer.dk/%%.